- Preheat oven to 190°C. Lightly grease a non-stick baking pan.
- Combine seasoning sauce together in a bowl. Use it to season chicken pieces for 20 minutes.
- Put cornflakes into a plastic bag and crush it.
- Coat chicken pieces with it and place it onto a prepared baking pan.
- Bake it for 20 minutes . Cut into serving slices and serve with some salad on the side.