One Pot Ginger Chicken, Mushrooms Rice

  • Preparation Time: 15 mins
  • Cooking Method: N/A
  • Cooking Time: 20 mins
  • Cooking Level: N/A


  1. In a large mixing bowl, season chicken with sugar, salt, Panda Brand Oyster Sauce, Selected Light Soy Sauce. Mix well and set aside.
  2. Heat pan with oil, sauté ginger, garlic for a minute or until fragrant, add in chicken ,mushrooms and carrots. Stir-fry for a few minutes until chicken is partially cooked.
  3. In a rice cooker combine rice and water, add in chicken mixture (do not stir and cook rice as normal).
  4. Once rice is cooked, drizzle Sweet Soy Sauce over rice. Fluff up rice and spoon onto serving plate, garnish with fried shallots, chopped spring onion and chillies

Serves 4.